Indonesia
Mie Kuah (Noodle Soup)
Brothy noodle dish prepared using egg or wheat based noodle varieties typically flavored by spices.…
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Indonesia
Kwetiau Goreng (Fried Kwetiau)
Stir-fried flat rice noodle dish typically cooked together along side vegetables & proteins or …
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Indonesia
Pangsit Mie (Noodle Soup With Dumplings)
Egg noodle soup accompanied by fried dumplings filled typically filled by minced chicken. Discover …
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Indonesia
Mie Rebus (Boiled Noodles)
Soft boiled egg noodles served in thick spicy gravy often garnished by fried shallots. Exploring …
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Indonesia
Bihun Goreng (Fried Vermicelli)
Stir-fried thin rice vermicelli cooked together with vegetables and shrimp. Unveiling Bihun Goren…
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Indonesia
Mie Aceh (Aceh-style Noodles)
Spicy yellow egg noodle dish prepared in rich curry-like broth typically featuring beef or seafood.…
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Indonesia
Kwetiau Siram (Stir-Fried Flat Rice Noodles)
Flat rice noodles stir-fried then doused in savory gravy often containing seafood or chicken toppin…
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Indonesia
Soto Mie (Noodle Soup)
Traditional Indonesian noodle soup flavored by spices often made from beef or chicken broth. Di…
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Vietnam
Xao Muc (Stir-Fried Squid Noodles)
Stir-fried squid mixed into rice vermicelli along with vegetables seasoned to perfection. A Brief O…
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